HOURS OF OPERATION Weekend Brunch served Saturday, Sunday: 10:30am until 3:00pm Dinner is served: Thursday 4pm until 8pm Friday 4pm until 8:30pm Saturday 4pm until 8:30pm Sunday 4pm until 8pm Monday 4pm until 8pm
WEEKDAY HAPPY HOUR All draft beer $2 off All wine by the glass $2 off 1/2 dozen raw TBOC oysters $12
MONDAY IS "LOCALS NIGHT" Burger + Draft Beer $16 Burger + glass of wine $19 1/2 dozen raw TBOC oysters $12 $2 off any draft beer of glass of wine Bottomless Mimosas $16 All night
You can request an online reservation here or call us directly at 415.669.9696 Stay in the know by signing up for our monthly newsletter here
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